We plan to add articles with advice and tips for travelers to find the best things and experiences Cuba has to offer.
Over the last decade, Cuba has undergone a real gastronomic revolution and visitors to the island can now enjoy genuinely good food, prepared by celebrated chefs at relatively inexpensive prices. However, few, if any of the restaurants and “paladares” available compare to Ivan Chef Justo which has a burgeoning reputation as being Cuba’s best place to eat.
Cuba Private Travel has been creating bespoke Cuba holiday experiences for years. Why should you choose us over the rest? Here we list the many ways that experiencing Cuba with us makes for extraordinary adventures as we illustrate how the Cuba trips, we offer cannot be even remotely compared to what you may find elsewhere.
Can Americans still travel to Cuba? Is it any more difficult for Americans to travel to Cuba now? What do you need to do before planning your Cuba trip? We answer these and many more questions on this blog post. Keep reading to find out.
As Havana closes out its landmark 500th year, travel writer and cubaphile Lucy explores the storied streets of the Caribbean’s oldest and coolest city.
Finca Tungasuk, an organic farm on the outskirts of Havana, offers its clientele a level of relaxation and quality of food that’s hard to compare with other Cuban establishments. The proprietors provide a totally organically produced menu straight from their farm, and when the ingredients are prepared by a chef who was professionally trained in Paris, the results are sumptuous and unique.
